Propylparaben
Market is expected to grow at a significant CAGR in the upcoming years
as the scope, product types and its applications are increasing across the
globe. Propylparaben, also termed as “nipasol”, is a chemical that belongs to
the family of parabens. Propylparaben, the n-propyl ester of p-hydroxybenzoic
acid, occurs as a natural substance found in some insects and in many plants.
However, it is produced synthetically for use in pharmaceuticals, cosmetics,
and foods. It is a preservative characteristically found in many water-based
cosmetics, such as shampoos, creams, lotions, and bath products.
The Key Factor That
Drives the Growth of Propylparaben Market Research Report by Trends,
Applications, Analysis, Growth, and Forecast: 2017 to 2022
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Besides, Propylparaben is a
food additive. Sodium propyl p-hydroxybenzoate, the sodium salt of propyl
paraben, is a compound with formula Na (C3H7(C6H4COO) O). Propylparaben is also
used as a food preservative and as an anti-fungal preservation agent.
Propylparaben Market is categorized based on product type, applications, and
geography. Propylparaben Market is categorized based on product types such as
Propylparaben type 1, and Propylparaben type 2. Propylparaben Market is
categorized based on application into Personal Care Products, Food, Cosmetics,
Pharmaceuticals
Propylparaben Market is
categorized based on geography into Asia Pacific (China, India, ASEAN,
Australia & New Zealand), Japan, Middle East and Africa (GCC countries, S.
Africa, Rest Of MEA), North America (U.S., Canada), Latin America (Brazil, Rest
of Latin America), Western Europe (Germany, Italy, France, England, Spain, Rest
of Western Europe), and Eastern Europe (Poland, Russia, Rest of Eastern
Europe).
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Top Key players include: - is owed to the ever increasing number of
restaurants, bistros and eateries all over the world. They need ice in several
forms such as cubes or flakes for their day-to-day processes, which comprise
storage of food and food ingredients and serving outdoor food.
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